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Amino Acid Oxidase, D- - Assay
Source:
Porcine Kidney
CAS:
9000-88-8
EC:
1.4.3.3
Amino Acid Oxidase, D- Assay
Method
The reaction velocity is determined in a peroxidase coupled system by measuring the increase in A436 resulting from the oxidation of D-alanine. One unit oxidizes one micromole of D-alanine per min. at 37°C and pH 8.3 under the specified conditions.
Reagents
- 0.02 M Sodium pyrophosphate, pH 8.3
- 0.05 M D-Alanine in 0.02 M sodium pyrophosphate pH 8.3 (Substrate) and containing 0.0065% o-dianisidine
- 0.02 M Sodium pyrophosphate, pH 8.3 with 10 mg/ml peroxidase (Worthington code: HPOD) in reagent grade water
Enzyme
Dissolve purified enzyme at a concentration of 0.05-0.2 mg/ml in 0.02 M sodium pyrophosphate buffer, pH 8.3. Dissolve crude enzyme at 1-5 mg/ml in buffer.
Procedure
Adjust spectrophotometer to 436 nm and 37°C.
Pipette 2.8 ml of pyrophosphate/alanine/dianisidine mixture into cuvette. Add 0.1 ml of 1% peroxidase and allow temperature to equilibrate. Record blank rate for 5-10 minutes if present. Add 0.1 ml of appropriately diluted enzyme to yield a rate of 0.015-0.05 �A per minute. Record rate for 10 minutes. Calculate rate from linear portion of curve. Subtract blank rate if present.
Calculation
Amino Acid Oxidase, D- Products
Description
Activity
Code
Cat. #
Size
Price
Description
Amino Acid Oxidase, D-
Source:
Porcine Kidney
Chromatographically purified. A lyophilized powder.
Store at 2-8°C.
Code
DAOFF
Product details
LS006310
5 mg
$183.00
LS006308
25 mg
$665.00
LS006311
Bulk
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